My co-worker, the legendary Bill Palifka, came up to me today and had some advice for what I should write about next: Zoe’s Kitchen, a Texas-based “fast-casual” restaurant chain that serves kabobs, pitas and other Mediterranean food (full menu here). “I’d invest in that company,” Bill said, who raved about the food and how he felt like he was getting good food, served quickly, as opposed to the traditional fast food fare. He said he wouldn’t feel guilty taking his son to dinner there, which he said he would if he took him to McDonald’s. Investors agree. Zoe’s went public earlier this …Read more »